Almadraba and Bluefin Tuna: a Living Tradition on the Costa de la Luz
Every spring, the waters of the Costa de la Luz become the stage for one of the Mediterranean’s most fascinating fishing traditions: the almadraba. Between April and June, towns such as Conil de la Frontera keep alive a practice that dates back more than 3,000 years and attracts food lovers, travellers and curious visitors from…






